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South Africa - vegetarian recipes
Fruit-roll, Lavashak
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Fruit-roll, Lavashak recipe
© chichichoc.blogspot.com
Fruit-roll is a clever snack for children and adults. It is also a form of fruits storage during the cold season. In the persian cuisine fruits and vegetables are cooked together, fruit-roll (Lavashak) is often used as a kind of sauce. The recipe I describe here is the persian version using no suggar at all and is sour (whereas the american one si sweet). I must say the more delicious fruit-roll I ever ate is the south-african one, with exotic fruits (guava, mango, etc) !

Ingredients :
... read next



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Melktert
southafrica
Melktert recipe
© wp.com
It's a pie with milk and raisins. We'll use here ready-made shortpastry to make it easier.

Ingredients :
shortcrust pastry one roll
milk 2 liters
eggs 4
butter 50g
raisins 50g (dried grapes)
sugar 4 tbsp
maïzena 2 tbsp
1 stick of cinnamon

Recipe :
Preheat the oven Th 6 (180°C)
Cook the (empty) shortpastry for 15 min.
Delay maïzena with some milk in a bowl.
Let boil the rest of the milk with sugar and cinnamon.
Add the butter, and then the ... read next
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